Vintage / 2020
Appellation / DOC SICILIA
Grapes / Nero d’Avola 100%
Grape production area / Agro Ericino
Altitude / 150 metres above sea level
Terroir / Mixed soil
Training system / Guyot
Number of plants per Ha / 5000 plants/Ha
Average age of vines / 13 years
Yield of grapes per Ha / 7500 kg
Period of harvest / First 10th September days
Harvest / Picked by hand
Temp. of fermentation / Temperature controlled at 25° C with natural yeast
Malolactic fermentation / Yes
Aging / 8 months in medium-toasted French Oak
Percentage of alcohol / 14,00% vol

Made in Italy
Contains sulfites

Vintage: 2014
Touring VINIBUONI d’Italia 2017: ****
Luca Maroni 2017: 87/100
Touring VINIBUONI d’Italia 2016: ****
Luca Maroni 2016: 86/100
Vini di Sicilia 2015: ***

Vintage: 2011
Gambero Rosso 2015: Two Glasses
I Vini di Veronelli 2015: **86/100
Luca Maroni 2015: 87/100
Touring VINIBUONI d’Italia 2014: ****
Gambero Rosso 2015 Berebene: (Present)
Vini di Sicilia 2014: ***

Vintage: 2010
Gambero Rosso 2014: One Glass
I Vini di Veronelli 2014: **89/100
Concours Mondial de Bruxelles 2013: 72.70/100
Touring VINIBUONI d’Italia 2014: **
Le Guide de L’ESPRESSO i Vini d’Italia 2012: ***15.5/20
Luca Maroni 2014: 84/100

Vintage: 2009
Gambero Rosso 2012: One Glass
Luca Maroni 2012: 87/100
I Vini di Veronelli 2012: **86/100
Gambero Rosso 2012 Berebene: (Present)

Vintage: 2008
Gambero Rosso 2011: One Glass
Luca Maroni 2011: 86/100
I Vini di Veronelli 2011: 89/100
Touring VINIBUONI d’Italia 2011: ***
Gambero Rosso 2011 Berebene: (Present)
Vini di Sicilia 2011: ***

Current Vintage: 2014
Grapes: Nero d’Avola
First Vintage bottled: 2008
Bottles per year: 25.000